Kölsch for Copenhagen
and the world
Mikkeller Kölsch for our Danish friends
The first, internationally successful collaboration is now turning into an intensive collaboration. After the Viking Kölsch brewed together with Mikkeller, we are now producing our own Mikkeller Kölsch for our Danish friends.
Stammwürzegehalt: 11,2 %
Alkoholgehalt: 4,9 %
Brennwert: 164 kJ (39 kcal) / 100 ml
0,33l Pfandflasche – Alk. 5,0% Vol.
Zutaten: Wasser, Gerstenmalz, Hopfenextrakt
with notes of lime, grapefruit and tropical fruit aromas.
From the longneck bottle
SALLY! O SALLY!
Sally! o Sally!
The top-fermented beer called “Sally! O Sally” is brewed in Cologne under the specifications of craft beer pioneer Mikkel Borg Bjergsø by the Gaffel brewmasters in accordance with the Kölsch Convention. The Kölsch Convention, the purity law “op” Kölsch, is the basis for protection by the European Union. Since 1998, Kölsch has been both a variety and a designation of origin. Therefore, the specialty may only be brewed in Cologne.
The first, internationally successful collaboration has turned into an intensive collaboration.
Brewed in Cologne under the specifications of craft beer pioneer Mikkel Borg Bjergsø.
As international as the 0.5L can
Mikkeller from Denmark
Real Kölsch is only from Cologne!
Kölsch is a regional variety, located in the Rhineland. Nevertheless, the top-fermented beer enjoys an excellent reputation internationally. Kölsch from Cologne can be found all over the world: in the USA as well as in China, Brazil and, of course, in neighboring European countries. Mikkeller Kölsch, produced in Cologne, once again underscores the high status of Kölsch in the entire beer and craft beer scene. But: Real Kölsch is only from Cologne!
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